La Creperie
The latest zomato meetup was at La Creperie ,
From the moment you give your car to the Valet and welcomed by the Giant Olive tree in the parking space you feel this place has something special to offer , You are then surrounded by trees from one side and an old wall from the other until you reach the reception area where you are welcomed with their professional team of hostesses .
We were accompanied to our table where the team was waiting , and as we stepped in through several rooms , you can still notice the french touch in the place ( Rennovated , though i preferred the old Creperie ) , You have several themed rooms to choose from , My personal favorites are the butterflies room , and the birds & ducks room , we were seated at the chimney room , a romantic setting for couples i might say with a lot of preys hanging on the wall (not animal lover’s friendly) .
From the moment we sat down the waiters took our orders for drinks , and since it is a zomato meetup the menu is already set and came as below :
Le Salades et Entrees :
-Asperges Grillees (Under-seasoned)
-Burrata Et ses tomates (Perfect just the way it is )
-Foies de volaille au porto ( I only liked the sauce its dipped in )
-Tartare au saumon Epinards (The salmon was warm !! and under seasoned )
-Asperges Grillees (Under-seasoned)
-Burrata Et ses tomates (Perfect just the way it is )
-Foies de volaille au porto ( I only liked the sauce its dipped in )
-Tartare au saumon Epinards (The salmon was warm !! and under seasoned )
Les Crepes :
-Indienne (needs a lot of salt )
-Maison (Nothing special about it but edible )
-Oeuf Jambon Fromage (felt like a mankushe of cheese and jambon )
-Indienne (needs a lot of salt )
-Maison (Nothing special about it but edible )
-Oeuf Jambon Fromage (felt like a mankushe of cheese and jambon )
Les Viandes et Voilalles
-Filet de boeuf Black Angus 200 GR (We weren’t asked how we like our Steak so we got it medium rare )
-Poussin Ecosse Grille (Its Great and the chicken tasted amazing )
-Loup De Mer (The fish is missing the fish taste ! )
-Filet de boeuf Black Angus 200 GR (We weren’t asked how we like our Steak so we got it medium rare )
-Poussin Ecosse Grille (Its Great and the chicken tasted amazing )
-Loup De Mer (The fish is missing the fish taste ! )
Les Desserts :
-Tarte au Chocolat (Heaven for dark chocolate lovers )
-Cheese Cake (amazing and needs nothing more )
-Mille-Feuilles et Glace a la Vanille (One of the best i’ve tasted on their menu )
-Salade De Fruits (actually used it to change the taste between plates )
-Chocolat Amere Avec Banane ( Tasted the banana more than anything , Dark Chocolate and bitter ! )
-La Creperie Crepe (Really sweet that you can’t have more than 1 bite !)
-Tarte au Chocolat (Heaven for dark chocolate lovers )
-Cheese Cake (amazing and needs nothing more )
-Mille-Feuilles et Glace a la Vanille (One of the best i’ve tasted on their menu )
-Salade De Fruits (actually used it to change the taste between plates )
-Chocolat Amere Avec Banane ( Tasted the banana more than anything , Dark Chocolate and bitter ! )
-La Creperie Crepe (Really sweet that you can’t have more than 1 bite !)
And a huge selection of drinks and wines ( Rouge , Blanc , Rose …) or open premium bar .
As a verdict , I wouldn’t go there for just going there i mean a normal plan ! I would reserve for a romantic dinner for their amazing view of jounieh bay , and have dessert only …
Honestly i preferred the older version of la creperie …
As for the pricing its average to high on some menu items , some items are overpriced and some are average .
Comments
Post a Comment